INDONESIAN RICE TABLE

An "Indonesian Rice Table" is a traditional Dutch meal consisting of a variety of Indonesian dishes accompanied with rice. Resulting in a harmonious dining experience where sweet, sour, bitter, and salty tastes are balanced with temperatures and textures.

STARTERS

Bakso Daging Meatballs simmered in a dark soy sauce

Lumpia Fresh spring rolls with peanut sauce

Soto Ayam Chicken soup with noodles

Laksa Yellow curry soup with prawns

MAIN DISHES

Babi Kecap Braised pork in sweet soy sauce

Babi Pangang Pork in sweet and sour sauce

Satay Ayam Chicken skewers in peanut sauce

Rendang Daging Aromatic spicy beef braised in coconut milk, chili, and spices

Semur Daging Beef stew braised in sweet soy sauce

Pepesan Steamed spiced fish

Tempeh Manis Tempeh simmered in a sweet soy sauce

SIDE DISHES

Sajoer Green beans 'Indonesian' style

Gado-Gado Fresh vegetables with peanut dressing

Krupuk Shrimp crackers

Bami Goreng Stir fried noodles

Nasi Goreng Fried rice

Nasi Kunung Fragrant rice dish cooked in coconut milk and turmeric

DESSERT

White Chocolate Coffee MousseA velvety mousse blending the rich bitterness of coffee with the smooth sweetness of white chocolate

Mango CheesecakeCreamy cheesecake infused with mango, offering a refreshing and luscious finish to your meal.

Passion Fruit CheesecakeCreamy cheesecake infused with zesty passion fruit

Matcha MousseDelicate and airy mousse made with Japanese matcha, balancing earthy notes with subtle sweetness.

Spekkoek Layered Indonesian CakeAn multi-layered spiced cake, showcasing warm cinnamon, cardamom, and clove flavors

CONTACT

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